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Honeycrisp Apple Sangria #apple #sangria #drink #cocktail #smoothie

Honeycrisp Apple Sangria #apple #sangria #drink #cocktail #smoothie

In case you're searching for a mark fall mixed drink, honeycrisp apple sangria is your answer! You'll cherish the mix of red wine, liquor, our preferred fall flavors, and sweet honeycrisp apples–it's THE beverage to make this season. I prescribe making this large bunch mixed drink early so the flavors get an opportunity to really sparkle.

What IS it about honeycrisp apples? In the event that it's not their dangerous crunch that reels you in, it's their brilliantly sweet, yet tart flavor–and such squeeze! These delicious apples are the star of the present sangria formula. We're joining the entirety of our preferred fall flavors into one scrumptious mixed drink. Cautioning: this stuff vanishes rapidly!

This is the ideal beverage for crisp fall ends of the week. I realize you'll welcome that it's sweet, however not excessively sugary. Or maybe, you'll taste kinds of juice, citrus, cinnamon, and honeycrisp apples in each taste. I join red wine and cognac in this formula, however I likewise have a white wine variant called Apple Cider Sangria.

Honeycrisp Apple Sangria #apple #sangria #drink #cocktail #smoothie

Also try our recipe : CHOCOLATE MARTINIS #chocolate #martinis #drink #party #cocktail
 
Ingredients :

  • 3 cinnamon sticks (plus more for garnish)
  • 2 honeycrisp apples, chopped
  • 1 orange, thinly sliced
  • 1 (750 ml) bottle red wine (I suggest a light-bodied Spanish variety)
  • 1 and 3/4 cups homemade apple cider or store-bought*
  • 1/2 cup brandy
  • 1/4 cup orange juice (or juice from 2 medium oranges)
  • juice from 1 lemon
  • club soda, to taste

Instructions :

  1. Place the cinnamon sticks, apples, and orange slices in a large pitcher. Add wine, apple cider, brandy, orange juice, and lemon juice. Allow to sit in the refrigerator for 6 – 24 hours. Taste; if you’d like it to be sweeter, add 1-2 Tablespoons granulated sugar, honey, or agave.
  2. If you’d like a cinnamon-sugar rim (highly recommended), simply moisten the rim of your glasses with water, turn the glass upside down and dip it into a mix of cinnamon and sugar. Pour in the sangria with fruit* and add a splash of club soda (this unsweetened fizz is wonderful with the sangria!). Garnish with a cinnamon stick, if desired. Cheers!


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